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07704523432 bakesbykerry@gmail.com

ALLERGIES
All my cakes are homemade I have a 5* rated kitchen, fully insured and health & safety training certificate.
All bakes are made in a kitchen that has all allergens present.
I can cater to dietary requests of gluten/nut friendly.
My equipment is cleaned thoroughly and bakes can be made using ingredients suitable for gluten or nut allergies.
My kitchen itself is not allergen free, please get in touch to discuss further.
For Wedding Cakes a full ingredients list will be proved for your venue
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